New:
Regional agri-food portfolio
Did you know that the Outaouais region is full of fresh and different quality products?
Stroll around this site, it is filled with information on the tastes from here and the different ways to find them. Whether it is directly on the farm, on public markets, in stores or in certain restaurants, go ahead,
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Featured recipe
LA NUIT DES TEMPS LAMB STEW
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The Outaouais, bite into it!
Following the success of the first edition of the web magazine Outaouais, bite into it! and the contest « Table champêtre à la Ferme Brylee », we are pleased to present the summer edition of our magazine.
